1. Get a clean and dry plastic tupperware container
2. Line the bottom with a paper towel
3. Place a single row of berries, unwashed, on the paper towel
4. Layer paper towel over berries and add more berries. I never do more than 2 rows. Make sure you put a paper towel over the top row. Close lid and store in refrigerator. Your berries will last one week.
I'm quite the seasoned strawberry expert so here are a few strawberry eating tips for you:
1. Never eat a cold strawberry. It's just not the same.
2. When you wash make sure you let it dry completely.
3. When you are storing your berries look at them. Look at the levels of ripeness and if you see one that is perfectly ripe and will only decline from there - eat it!!
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