Wednesday, November 29, 2017

From France's mirepoix (onion, carrot, celery) to Germany's Suppengrün (carrot, celeriac, leek) to the famous Holy Trinity of Cajun cooking (onion, celery, green bell pepper), almost every cuisine in the world starts with a common simple, balanced, vegetable base.

Today we salute celery! Where would we be without you (probably Blandsville).  😄

Sunday, November 26, 2017

Tuesday, November 21, 2017

November 22nd 2017 Weekly Newsletter

Click above to see what produce we are currently packing into the CSA shares and any news from the farm.

Friday, November 17, 2017

We'll have a few trays of berries, a bunch of corn and more!! 
Come see us at market! 
You know where, the Madonna Plaza from 8-10:45! 
See you tomorrow. 😁😁

Wednesday, November 15, 2017

November 16th 2017 Weekly Newsletter

Click above to see what produce we are currently packing into the CSA shares and any news from the farm.

Wednesday, November 8, 2017

November 9th 2017 Weekly Newsletter

Click above to see what produce we are currently packing into the CSA shares and any news from the farm.

Monday, November 6, 2017

Wednesday, November 1, 2017

November 2nd 2017 Weekly Newsletter

Click above to see what produce we are currently packing into the CSA shares and any news from the farm.